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Chicken and Steak Kabobs
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5 from 1 vote

Easy Grilled Steak and Chicken Kabobs

Prep Time15 mins
Cook Time20 mins
Total Time25 mins
Course: Main Course
Author: Nikki Lee


  • 3 chicken breast, cubed
  • 2 lbs sirlion steak, cubed
  • 1 to 1 1/2 cup Italian Dressing
  • 1 stick butter, melted
  • garlic salt to taste


  • Cut chicken and steak into bite size cubes. About 1 to 1 1/2 inch think. Slice veggies into uniform sized chunks.
  • Pour Italian Dressing over chicken skewers. Sprinkle garlic salt on both sides of steak. Pour melted butter over. Let marinate for 30 minutes or more.
  • Heat grill to 300 degrees. Place skewers on the grill and cook for 10 to 20 or minutes until done. 


Cooking time varies depending on thickness of meat and grill.