Green Tomato Strawberry Jalapeño Jam
The Green Tomato Strawberry Jam is made with green tomatoes but tastes just like a jam! Unique ingredients combined for a delicious homemade jam.
- 3 cups pureed green tomatoes
- 2 to 3 Jalapeños seeded and pureed with tomatoes
- 1 ½ cup white sugar
- 3 oz. Strawberry Jell-O gelatin
Pulse green tomatoes and jalapeños in a blender or food processor until chopped, leaving small bits.
In a large saucepan, bring tomatoes, jalapeños, and sugar to a boil. Reduce heat and add in Jell-O until it is dissolved. While stirring, simmer for 20 minutes.
Pour into sterilized jars. Let cool on counter and then refrigerate for up to three weeks.
Serving: 11 serving | Calories: 61kcal | Carbohydrates: 15g | Protein: 1g | Sodium: 8mg | Sugar: 15g