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5 from 1 vote

Slow Cooker Buffalo Chicken

This 3 ingredient Slow Cooker Buffalo Chicken is juicy, a little spicy and so easy to make. You will find countless ways to use this easy and versatile recipe! Big Score for menu planning!
Author: Nikki Lee
Servings: 8
Prep Time 2 minutes
Cook Time 3 hours
Total Time 3 hours 2 minutes

Ingredients

  • 4 to 5 chicken breasts
  • 12 ounce Franks Buffalo Sauce bottle
  • 1 package ranch dressing seasoning mix

Instructions

  • Place chicken in slow cooker. Sprinkle on packet of ranch seasoning. Pour on bottle of buffalo sauce.
  • Cook on high for 2 to 4 hours or on low for 6 to 8 hours.
  • Shred with two forks or serve as desired.

Nutrition

Calories: 129kcal | Carbohydrates: 0.1g | Protein: 24g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Cholesterol: 72mg | Sodium: 1444mg | Potassium: 418mg | Vitamin A: 34IU | Vitamin C: 1mg | Calcium: 6mg | Iron: 0.4mg