Apple Butter Vinaigrette
A quick and flavorful apple butter vinaigrette that’s sweet, tangy, and easy to make. Perfect for salads, veggies, or drizzling over grain bowls.
Servings: 12 tablespoons
Ingredients
- ⅓ cup avocado oil or olive oil
- ¼ cup red wine vinegar
- 1 tablespoon dijon mustard
- 4 tablespoons apple butter
- 2 tablespoons maple syrup
- ½ teaspoon coarse kosher salt
- ¼ teaspoon black pepper
- pinch of cayenne pepper optional
Instructions
- To make the vinaigrette: Combine all ingredients in a jar with a lid and shake.⅓ cup avocado oil, ¼ cup red wine vinegar, 1 tablespoon dijon mustard, 4 tablespoons apple butter, 2 tablespoons maple syrup, ½ teaspoon coarse kosher salt, ¼ teaspoon black pepper, pinch of cayenne pepper
- Taste and adjust as needed; add a bit more vinegar if you want more zip, or a touch more maple syrup if you prefer sweeter.
- Use on your favor salad, veggies or meats. We love this on our Harvest Salad with Pears, Apples, and Feta.
Nutrition
Serving: 1 tablespoon | Calories: 74 kcal | Carbohydrates: 5 g | Protein: 0.1 g | Fat: 6 g | Saturated Fat: 1 g | Polyunsaturated Fat: 1 g | Monounsaturated Fat: 4 g | Sodium: 112 mg | Potassium: 17 mg | Fiber: 0.1 g | Sugar: 4 g | Vitamin A: 2 IU | Vitamin C: 0.1 mg | Calcium: 6 mg | Iron: 0.1 mg
Find it online:
www.soulfullymade.com/apple-butter-vinaigrette/To see the web version with photos, tips
and FAQs, visit the recipe URL or scan the QR code:
https://www.soulfullymade.com/apple-butter-vinaigrette/