Oven Fried Panko Crusted Chicken Drumsticks
Chicken legs dipped in an egg wash and dredged in a spice infused panko breadcrumb mixture to create the most finger licking good OVEN FRIED PANKO CRUSTED CHICKEN DRUMSTICKS.
Prep Time 10 minutes mins Cook Time 45 minutes mins Total Time 55 minutes mins
Preheat oven to 425 degrees. Place butter in cast iron or oven safe skillet and put in oven to melt. (This can be done on stove top as well)
In a shallow dish whisk one egg and water together.
In another shallow dish combine panko crumbs, parmesan, salt, pepper, paprika, garlic powder, onion powder and oregano.
Dip the drumsticks first in the egg mixture and then in the panko, pressing to mixture into drumsticks to coat on all sides.
Place drumsticks into the skillet of melted butter. Drizzle the drumsticks with olive oil.
Place in oven and bake for 25 minutes, turn chicken and bake for 20 mote minutes.
Serving: 1 1 serving | Calories: 325 kcal | Carbohydrates: 10 g | Protein: 27 g | Fat: 19 g | Saturated Fat: 7 g | Polyunsaturated Fat: 10 g | Cholesterol: 165 mg | Sodium: 418 mg | Fiber: 1 g | Sugar: 1 g