There is no way the Grinch can steal your Christmas spirit when you serve this Grinch Punch Recipe! It is a classic and creamy lime sherbet punch recipe with Hawaiian punch and rimmed with red sugar, perfect for your Holiday who-be what-ee.
Scoop lime sherbet into a large punch bowl. Pour Sprite over the top of the sherbet, then add in the Hawaiian punch and vodka (if using).
For serving, pour a bit of Sprite or, you can use corn syrup into a small saucer. In another saucer, add a layer of the red sanding sugar. Dip your glass into the Sprite or corn syrup, then into the sugar crystals. Ladle in the punch into the glass, and top with a maraschino cherry.
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Notes
Not green enough? Add a few drops of green food color to the beverage.
Be sure to use white alcohol for the cocktail version to keep the color bright green.
To make ahead, mix the liquids and add the sherbet when ready to pour into the punch bowl and serve.