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Chicken and Steak Kabobs
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5 from 3 votes

Easy Grilled Steak and Chicken Kabobs

Easy Grilled Steak and Chicken Kabobs are buttery and infused with garlic. These are super simple and just a few ingredients while resulting in delicious flavor.
Prep Time15 minutes
Cook Time20 minutes
Total Time35 minutes
Course: Main Dish
Cuisine: American
Servings: 8
Calories: 356kcal
Author: Nikki Lee


  • 3 chicken breast cubed
  • 2 lbs sirloin steak cubed
  • 1 to 1 ½ cup Italian Dressing
  • 1 stick butter melted
  • garlic salt to taste


  • Cut chicken and steak into bite size cubes. About 1 to 1 ½ inch think. Slice veggies into uniform sized chunks.
  • Pour Italian Dressing over chicken skewers. Sprinkle garlic salt on both sides of steak. Pour melted butter over. Let marinate for 30 minutes or more.
  • Heat grill to 300 degrees. Place skewers on the grill and cook for 10 to 20 or minutes until done. 


Cooking time varies depending on thickness of meat and grill.


Serving: 1grams | Calories: 356kcal | Carbohydrates: 5g | Protein: 43g | Fat: 17g | Saturated Fat: 4g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 5g | Trans Fat: 1g | Cholesterol: 123mg | Sodium: 601mg | Potassium: 738mg | Sugar: 5g | Vitamin A: 41IU | Vitamin C: 1mg | Calcium: 42mg | Iron: 2mg