White Chicken Chili
White Chicken Chili perfectly blends the delicious flavors of chunks of chicken, white beans, savory spices and has just a little kick to make your taste buds say WOW!
Servings: 6
Ingredients
- 1 pound boneless skinless chicken breast diced into cubes)
- 1 onion medium, chopped, chopped
- 1 tablespoon minced garlic
- 1 tablespoon vegetable oil or olive oil I use olive oil
- 2 cans 15 1/2 ounce great northern beans
- 2 cans 4 ounce chopped green chilies (I use only 1 can to cut the heat a little)
- 1 c an chicken broth or 2 cups
- 1 teaspoon salt
- 1 teaspoon ground cumin
- 1 teaspoon dried oregano
- ½ teaspoon pepper I use ground white pepper
- ¼ teaspoon cayenne pepper
- 1 cup sour cream
- ½ cup whipping cream
Instructions
- In a large saucepan, saute chicken onion and garlic in oil until chicken is done.
- Add beans, broth, chilies and seasonings and bring to a boil.
- Reduce heat to medium to medium-low and simmer uncovered for 30 minutes.
- Remove from heat. Stir in sour cream and whipping cream. Serve immediately
Nutrition
Serving: 11 serving | Calories: 534kcal | Carbohydrates: 40g | Protein: 39g | Fat: 25g | Saturated Fat: 10g | Polyunsaturated Fat: 12g | Trans Fat: 1g | Cholesterol: 111mg | Sodium: 741mg | Fiber: 11g | Sugar: 5g
Find it online:
www.soulfullymade.com/white-chicken-chili/