Mummy Meatball

Mummy Meatball

Crescent Bites

FUN HALLOWEEN

FUN HALLOWEEN

hors d'oeuvres

You just can't beat a savory snack for a bite-size appetizer or spooky starter for your next Halloween party!

Why You Will Love This Halloween Recipe

Easy Appetizer  Versatile Spooktacular Fun

3 INGREDIENTS

3 INGREDIENTS

FROZEN MEATBALLS

CRESCENT DOUGH

CANNED OLIVES

ROLL & WRAP

Roll out the crescent roll dough and cut to look like mummy bandage strips.

WRAP THE MUMMIES

Take each meatball, and wrap one crescent roll strip around it to form your mummy wrapping, leaving a gap for the “eyes”.

BAKE THE MUMMIES

Bake 10-12 minutes until the crescent dough starts to turn golden brown.

ADD THE EYEBALLS

Add black olive “eyes” to your mummies, if desired. To get them to stick you can add a dab of ketchup or mustard.

Air Fryer Instructions Included

Assemble mummy meatballs as instructed  and then air fry.

Make This Recipe for Halloween

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