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    Soulfully Made » Breakfast » Skillet Apple Pie Biscuit Bites

    Skillet Apple Pie Biscuit Bites

    Nikki Lee Published:March 5, 2017 | Updated: August 17, 2021

    This post may contain affiliate links. Please read our disclosure policy.

    Recipe Save Saved!

    Imagine a warm apple pie meeting the perfect southern biscuit and they had the most beautiful baby!  Meet the Skillet Apple Pie Biscuit Bites!  They are gooey and sweet and the perfect thing to eat! 

    a black cast iron skillet filled with these apple pie biscuit bites topped with a sweet glaze

    This is a go to on a Sunday morning, but quick and easy enough to make any day of the week.  I don't know about you but I am always looking for something speedy to make on Sundays.  Everyone at my house is getting ready and hurriedly off to church.  We are lucky enough that most of our small groups at church feed you!  So when it's my turn to bring something, this is one I love to share with my Ladies Group. If I can get it there in one piece, gotta keep those pesky hands off at the house.

    One thing you can count on is this dish will warm your soul and make your belly just as happy too.  Don't be fooled by it's deliciousness, you can put this together in 5 minutes and have it baking while you get your beauty on!  Or while you lazy around in PJ's take your pick!

    Ready to make this??? Here we go!

    While I am melting a stick of butter in the microwave. I slice canned apple pie filling into bite size pieces.  I pour some vanilla in and stir.

    a closeup of the chopped apple fillings for these skillet apple pie biscuit bites

    In a bowl mix melted butter, brown sugar, cinnamon, & nutmeg together until smooth.  Then I cut canned Pillsbury Homestyle Biscuits into bite size pieces, with my kitchen scissors, into the bowl.

    an overhead view of melted butter, brown sugar, and cinnamon to be used in this skillet apple pie biscuit bites recipe

    Add in the apple pie mixture and you are almost ready. Stir and get all that yumminess combined.  Pour it into the skillet and cook in a 375° oven for 25 to 30 minutes.

    a closeup of the raw skillet apple pie biscuit bites in the skillet before baking

    Once it's in the oven I make my glaze.  It's powdered sugar and cream or milk, mixed until smooth. Now you are ready for when it comes out of the oven. Just drizzle it on and you are ready to feast!

    a closeup of the cooked skillet apple pie biscuit bites topped with a sweet glaze

     

    a black cast iron skillet filled with these apple pie biscuit bites topped with a sweet glaze

    Skillet Apple Pie Biscuit Bites

    Author: Nikki Lee
    5 from 3 votes
    Meet the Skillet Apple Pie Biscuit Bites!  They are gooey and sweet and the perfect thing to eat! 
    Prevent your screen from going dark
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    Prep Time 5 mins
    Cook Time 30 mins
    Total Time 35 mins
    Course Breakfast
    Cuisine American
    Servings 10
    Calories 356 kcal

    Ingredients
      

    • 1 can apple pie filling
    • 1 teaspoon vanilla
    • 1 can 8 Pillsbury Homestyle Biscuits or any like
    • 1 stick butter
    • ½ cup brown sugar
    • 1 tablespoon cinnamon
    • ⅛ teaspoon nutmeg
    • ½ cup powdered sugar
    • 2 to 3 tablespoons cream or milk

    Instructions
     

    • Pour a can of apple pie filling on a cutting board and slice into bite size pieces. Mix in 1 teaspoon vanilla and stir until combined.
    • In a bowl mix melted butter, brown sugar, cinnamon, & nutmeg together until smooth.
    • Then cut canned biscuits into bite size pieces, into the bowl.
    • Add in the apple pie mixture and stir until combined.
    • Pour into the skillet (I used a 12 " cast iron, but a 10" works too or a baking dish) and cook in a 375° oven for 25 to 30 minutes.
    • While cooking make glaze. Whisk together ½ cup powdered sugar with 2 to 3 tablespoons of cream or milk.
    • Drizzle Glaze on top when it comes out of the oven.

    Nutrition

    Serving: 1 1 serving Calories: 356 kcal Carbohydrates: 43 g Protein: 5 g Fat: 19 g Saturated Fat: 9 g Polyunsaturated Fat: 9 g Cholesterol: 33 mg Sodium: 377 mg Fiber: 1 g Sugar: 20 g

    Nutrition Disclaimer

    Soulfully Made is not a dietician or nutritionist, and any nutritional information shared is only an estimate. We recommend running the ingredients through an online nutritional calculator if you need to verify any information.

    Tried this recipe?Let us know how it was!

     

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    1. Julia Jordan says

      October 26, 2017 at 5:36 pm

      This looks wonderful!

      Reply
      • [email protected] says

        October 26, 2017 at 11:04 pm

        Thank you!!!! It is really easy and so delicious too! The ladies in Sunday School love for me to make it!

        Reply

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    Hi, I am Nikki. Faith, family, and food are my passions! I'm a Southern cook from Florida who loves sharing food and creating memories around the table with my family and friends. Welcome to my Kitchen where you will find delicious, home-cooked, easy recipes!

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