A little sweet and a little spice blended with tangy mustard lends to the most moist and delicious Grilled Sweet and Spicy Mustard Pork Chops. Fire up your grill and add this smokey goodness to your menu just in time for grilling and BBQ season.
*This post is sponsored in conjunction with #BBQWeek. I received product samples from sponsors to use in creating #BBQWeek recipes. However, all opinions are mine alone.
It's BBQ month and there are so many ways to enjoy this time honored tradition. The smokey flavor that happens when you cook over an open flame is just hard to beat. We love simple recipes with lots of flavors at our house. Which is one of the reasons we love to grill. You can keep it simple and have deliciousness!
My friends over at Adams sent me 3 spice rubs to try for BBQ Week. Adams has been committed to high quality service and products for over 125 years. You may be familiar with their extracts, but they have delicious spices and rubs too! Today I am using the "The Great Steak of Texas" Seasoning. This seasoning is packed with lots of flavor and I think you will find yourself using this one more than just on steak! Like on these big juicy PORK CHOPS!
I along with a few other bloggers are bringing you some new recipes to try on the grill this season. Look for these in your local stores or head over to visit Adams on their website and social media channels.
Adams Extracts
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What you need for Grilled Sweet and Spicy Mustard Pork Chops
- Bone in Pork Loin Rib Pork Chops
- Stone Ground Mustard
- Raspberry Jalapeno Pepper Jelly or Jalapeno Pepper Jelly
- Worcestershire Sauce
- Adams "The Great Steak of Texas" Seasoning
I don't know about you but easy recipes are always a big win for family dinner time! So let's jump right in to making these!
How to make Grilled Pork Chops marinaded in Sweet and Spicy Mustard
Step 1: In a bowl large bowl, mix up all the ingredients to make the marinade. There will be extra. Go ahead and keep that. You will use that to coat those chops again while they are on the grill.
Step 2. Take each pork chop and roll them around in the marinade. Use the spoon if you need to and coat them good. Shake off excess and put on a plate to transport to grill.
Step 3. Heat grill on high heat to 350 degrees. Carefully place them on the grill. Mop addition marinade while on grill. Cook for 7 minutes or so and turn over. Mop on more marinade and cook this side for 7 minutes or until done or at least 145 degrees F.
It's that easy. So fire up those grills and let's get dinner (or lunch) started! Just 15 minutes until tender juicy porks chops will be ready!
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Other recipes you may enjoy
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Grilled Sweet and Spicy Mustard Pork Chops
Grilled Sweet and Spicy Mustard Pork Chops
Ingredients
- 4 Pork Loin Rib Chops, bone in
- 4 tbsp stone ground mustard
- ½ cup raspberry jalapeno pepper jam, (or plain jalapeno pepper jam)
- 4 tsp Adams The Great Steak of Texas Seasoning, (or your favorite seasoning - adjust amount to taste)
- 4- 6 dashes Worcestershire sauce
- salt to taste
Instructions
- Set grill to high heat and let warm up for 5 minutes to about 350 degrees.
- Lightly salt bone in pork loin rib pork chops to taste.
- In a bowl mix mustard, jam, Adams steak seasoning, and Worcestershire sauce. Dip each pork chop in marinade. Reserve remaining marinade to mop onto pork chops while grilling. (If unavailable, use your favorite seasoning)
- Place pork chops on grill and mop on more marinade. Cook for about 7 to 8 minutes and turn over. Mop on remaining marinade and grill for 7 to 8 minutes or until done.
Nutrition Information:
Yield:
4Serving Size:
1Amount Per Serving: Calories: 264Total Fat: 13gSaturated Fat: 4gTrans Fat: 0gUnsaturated Fat: 8gCholesterol: 82mgSodium: 303mgCarbohydrates: 8gFiber: 2gSugar: 4gProtein: 27g
Nutrition data provided here is only an estimate.
Anne Lawton says
grilled pork chops are a favorite around here! These look delicous.
Christie Campbell says
They look like some killer chops! I love that marinade with the Adams rubs. So much flavor!
[email protected] says
Thank you! We love to grill chops! This marinade is so easy and flavor packed!
Sue Lau says
These are so gorgeous and juicy. I am insanely obsessed with pork on the grill!
[email protected] says
Thank you Sue! I love it on the grill too! SO tasty!! <3
Ellen says
My husband loves pork chops and mustard so I know he'd love this recipe. It will be on the menu soon!
[email protected] says
Thank you Ellen! I hope he loves them as much as my family does!
Nicole says
Goodness friend! I can't think of any way you could have made this anymore delicious. I want to lick my screen. Definitely putting this on my to-make list. Great flavor choice!
[email protected] says
Nicole you are the best! It's so easy, that is what I love about grilling! Great flavors and easy recipes! Plus usually I get my hubby to do the work. <3
Eileen Kelly says
That crust on those pork chops is amazing. Just love this recipe and I'm a huge pork chop fan. Perfect for my Memorial Day BBQ.
[email protected] says
Thank you Eileen! I love pork chops too! And they will be perfect for the grill this weekend! I hope you love them!
Liz @ Books n' Cooks says
These pork chops look so juicy and delicious. I look forward to making them this summer.
[email protected] says
Thank you Liz! Nothing better than a juicy grilled pork chop!
Nichole says
They look sooooo good. I think I'm adding this to next week's menu.
[email protected] says
Thank you Nichole! I hope they make their way on to your menu! Lots of flavor and an easy meal too!
Karen says
These chops sound out of this world. I need these in my life!
Colleen - Faith, Hope, Love, & Luck says
Oh lordy lordy...just hand me a fork already! I want to dive right in!!!
[email protected] says
Colleen you are my kind of girl - lol! These are easy and perfect to dive right in to 😉
Jolene says
Definitely need to put these grilled chops on the menu! They look awesome!
[email protected] says
Jolene, I agree! Super easy for a summer meal or really any time of the year!
Cindy says
I love chops on the grill! A touch of spicy sweet sounds so good!
[email protected] says
I do too Cindy! And a little sweet and spicy is a perfect combo in my book!