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We truly LOVE pizza around my house. It’s one of those things you can put any topping on and create a new master piece. So tonight, we decided to give a Philly Cheese Steak Pizza a whirl. We are trying out a new pizza crust, usually I pick one up from the Publix bakery. But tonight we are going for simple. These are already baked and will make this a super quick meal. I don’t know about you, but during the week I am looking for easy and delicious for my menu!
Gather up all your ingredients and get to creating!
Take your pizza crust and brush with your favorite olive oil. I have a habanero pepper one that will give it just a little kick.
I am using a mixture of an Italian cheese blend and mozzarella cheese already shredded from my local Publix. I must say I usually use provolone and fresh mozzarella when I do a traditional pizza, but tonight I was really looking for convenience. The duo made the perfect combo on this Philly Cheese Steak Pizza. Sprinkle some garlic powder over the cheese for extra flavor.
Next add your sliced sirloin sirloin steak. Sirloin is what I have on hand, but you can use your favorite cut. This is also a great way to use leftovers. If you are not a steak lover, chicken would be great as well.
Then top with thinly sliced peppers and sweet onions,. You can add any type of onion and peppers or tradition Cheese Steak Toppings you like. Add salt, pepper, and garlic to your liking! (Can you tell I like a little garlic?) Now you have it all ready for the oven.
See how simple this is to put together. And doesn’t it look so delicious! I am thinking next time after I bake I will throw on some pepperoncini’s as well.
Ingredients:
- Pre-Made Pizza Crust
- Habanero or any Olive Oil, to drizzle or brush crust
- 2 cups Mozzarella Cheese
- 1 cup Italian blend cheese
- 16 oz. sirloin steak, cooked
- Green Pepper, thinly sliced
- Sweet Onion, thinly sliced
- salt, pepper and garlic powder to taste
Directions:
- Pre-heat oven to 400°
- Brush pre-baked pizza crust with olive oil
- Top with cheeses and sprinkle cheese with garlic
- Top with sliced steak, green peppers, and onions. Sprinkle with salt, pepper, and garlic to taste
- Bake at 400° for 10 to 15 minutes or use what your crust calls for
Philly Cheese Steak Pizza
Ingredients
- Pre-Made Pizza Crust
- Habanero or any Olive Oil, to drizzle or brush crust
- 2 cups Mozzarella Cheese
- 1 cup Italian blend cheese
- 16 oz. sirloin steak
- Green Pepper, thinly sliced
- Sweet Onion, thinly sliced
- salt, pepper and garlic powder to taste
Instructions
- Pre-heat oven to 400°
- Brush pre-baked pizza crust with olive oil
- Top with cheeses and sprinkle cheese with garlic
- Top with sliced steak, green peppers, and onions. Sprinkle with salt, pepper, and garlic to taste
- Bake at 400° for 10 to 15 minutes or use what your crust calls for
Nutrition Information
Nutritional Disclaimer
Soulfully Made is not a dietician or nutritionist, and any nutritional information shared is only an estimate. We recommend running the ingredients through an online nutritional calculator if you need to verify any information.
©️Soulfully Made
Are you using already cooked steak? It seems like you must be, but it isn’t specified in the recipe
Yes the steak is already cooked. I usually cook it more on the rare side as it will cook again on the pizza!