No Bake Peanut Butter Cup Pie – this easy no bake peanut butter cup cheesecake filling is creamy, fluffy, chocolaty and a peanut butter lovers dream.
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This pie is special because one who doesn’t love Reese’s Peanut Butter Cups and it’s National Peanut Butter Day! A whole day set aside for celebrating peanut butter – genius! Well, I know my husband is happy because he eats a peanut butter sandwich every day of his life. That’s his “midnight snack”.
If I am being honest with all of you, I take my Reese’s Peanut Butter cups and hide them in the freezer. Have y’all eaten them frozen? Well it’s a thang and I will just go ahead and take credit for it! You may or may not love me after your try it that way!
Okay, Okay – Back to this pie and how easy it is to make. No slaving hours in the kitchen for the perfect dessert. I love an easy dessert like this that you can throw together in a matter of minutes. BUT it DOES NOT lack in the deliciousness department!! IT’S SOOOOO GOOD!!!
What you need to Make The Best Peanut Butter Cup Pie
- Peanut Butter
- Oreo Pie Crust
- Cream Cheese
- Vanilla
- Whipped Topping
- Powdered Sugar
- Reese’s Peanut Butter Cups
- Hot Fudge Topping
How to make NO BAKE PEANUT BUTTER PIE
Now the secret to a super easy pie is starting with a premade crust. This Oreo crust is delicious and the perfect chocolaty compliment to the peanut butter.
Someone said peanut butter and jelly go together – a BIG FAT NOPE – it PEANUT BUTTER & CHOCOLATE right!!
The filling is homemade, super fluffy and just the right amount of sweetness!
Step 1. It starts with softened cream cheese blended with peanut butter. Adding in powdered sugar and beaten until creamy. Then a bit of vanilla until combined.
STEP 2. Now fold in your whipped topping and grab that pie shell!
STEP 3. Into the pie shell it goes. See those crumbs that fell hmm! Well more on the bottom of the pie I guess!
STEP 4. Top with all the goodies. Addition whipped topping, if desired. Of course Reese’s Peanut Butter Cups and a drizzle of chocolate or hot fudge topping. You can even warm up some peanut butter in the microwave and drizzle with that as well!
Then ENJOY EVERY BITE!
Other Delicious Recipes
PIN IT for LATER 
No Bake Peanut Butter Cup Pie
Ingredients
- 1 Oreo or chocolate graham cracker crust
- 8 ounces cream cheese, softened
- 1/2 cup peanut butter, creamy
- 3/4 cup powdered sugar
- 1 tsp vanilla
- 12 ounces whipped topping, divided
Garnish
- 1 bag mini Reese's Peanut Butter Cups, divided, roughly chopped (leave a few whole)
- hot fudge topping
- melted peanut butter
Instructions
- In a stand mixer or with electric beaters beat together cream cheese, peanut butter and powdered sugar until creamy and smooth. Add in vanilla and mix until combined. Fold in 8 ounces whipped topping.
- Top with additional whipped topping and chopped up mini Recee's Peanut Butter Cups.
- Refrigerate until completely chilled about 4 hours before cutting to serve. Drizzle with hot fudge topping and melted peanut butter, if desired.
- Can be refrigerated for 3 days or frozen for 1 month.
Peanut Butter Day Recipes
- 3 Healthy Peanut Butter Smoothies by Bear & Bug Eats
- Chicken Satay with Spicy Peanut Dipping Sauce by Everyday Eileen
- Chocolate Chip Peanut Butter Marshmallow Cookies by Sew You Think You Can Cook
- Chocolate Peanut Butter Balls by The Freshman Cook
- E.T. Cookies by Karen’s Kitchen Stories
- Easy Peanut Butter & Chocolate Swirled Fudge by Cookaholic Wife
- Easy Peanut Butter and Banana Croissants by Jonesin’ For Taste
- Fluffer Nutter Macaron by A Kitchen Hoor’s Adventures
- My Family’s Favorite Peanut Butter Cookie (recipe remake) by Family Around the Table
- No Bake Peanut Butter Cup Pie by Soulfully Made
- Nutter Butter Ice Cream Cone Cookies by Amy’s Cooking Adventures
- Peanut Butter & Chocolate Chip Granola Squares by Faith, Hope, Love, & Luck Survive Despite a Whiskered Accomplice
- Peanut Butter and Jelly Smoothie Bowl by Simple and Savory
- Peanut Butter Banana Overnight Oatmeal by Frugal Pantry
- Peanut Butter Chocolate Chip Sheet Pan Pancakes by Kate’s Recipe Box
- Peanut Butter Cream Cheese Spread by Cindy’s Recipes and Writings
- Peanut Butter Mocha Cupcakes by Strawberry Blondie Kitchen
- Peanut Butter Mousse Parfaits by The Redhead Baker
- Peanut Butter Popcorn by The Gingered Whisk
- Peanut Butter Snowballs by Culinary Adventures with Camilla
- Peanut Ginger Pasta by Jolene’s Recipe Journal
- Thai Inspired Noodles by A Day in the Life on the Farm
You can find this over at Weekend Potluck and Meal Plan Monday!
Suzanne Foley says
I saw your recipe for the no bake peanut butter cup pie: it looks delicious. I was planning on making it for my daughter-in-law for her birthday :it’s
Wednesday. What kind of whipped topping are you recommending for
this–thawed Cool Whip, fresh whipped cream? I only want to go to the
store once because of COVID. Thanks. stay safe and healthy.
Nikki says
It’s the perfect birthday treat! Cool Whip is just the thing! You can also make homemade and it is wonderful too. But I usually go with Cool Whip to make it easy! I would love to see how it turns out!
Shelly MIlbrandt says
I made this for a potluck at work. Everyone loved it..
Nikki - Soulfully Made says
I am thrilled that you shared this and it was a hit! Thank you so much Shelly! Hope you have a blessed Thanksgiving.
Joanne @ No Plate Like Home says
This looks amazing! It’s an easy recipe and everyone would fight to get a piece of this pie at a party! I’d hate to miss the last piece. Better make two pies!
[email protected] says
Thank you Joanne! SO true and this one is super easy so go ahead an make two! It freezes well also!
Julie @ Back To My Southern Roots says
Oh wow, this looks absolutely amazing. I could eat a lot of this!
[email protected] says
Thank you Julie! It sure is hard to resist and super easy to make!
Barrie Mooney says
This is gorgeous!! Pinned for later for sure- my kids will adore me!
[email protected] says
Thank you Barrie! It is really easy to make too! My son would agree with your kids! I get extra points for this one!
The Freshman Cook says
So full of flavor and yumminess! Looks amazing!
Cookaholic Wife says
That’s one decadently delicious looking pie!
[email protected] says
Thank you so much!
Megan Marlowe says
I am literally drooling. I’m not even sure where to start. No bake- yes please! Peanut butter- oh yeah baby! and peanut butter cups- SOLD! My family would devour this in one sitting and I’m not even ashamed!
[email protected] says
Thank you so much! I love EASY and delicious! No shame friend! Just ENJOY every BITE! <3
Cindy says
This dessert looks so good. Peanut butter cups are my favorite candy.
[email protected] says
Cindy I knew we were fast friends! So have you tried them frozen?
Karen @Karen's Kitchen stories says
That pie is pretty darn stunning! Wow!!
[email protected] says
Thank you Karen! It really is a cinch to put together too! All that chocolate and peanut butter make it a beauty!
Amy's Cooking Adventures says
Oh my goodness! I love everything about this! YUm
[email protected] says
I agree! What’s not to love chocolate and peanut butter! Oh MY!!!
Kate says
OMG, I need to make this, like, yesterday. It looks ahhhhmazing!
[email protected] says
Thank you Kate! And it’s super easy to make too!
Wendy says
Holy Samoly does that look delicious!
Christie Campbell says
That looks SO GOOD! I love the peanut butter in side and the candies on top. LOVE it!
Colleen - Faith, Hope, Love, & Luck Survive Despite a Whiskered Accomplice says
You totally have me drooling this morning and in the mood to head to the market and buy all of the ingredients to make this for breakfast!!!
Ellen says
OMG! I eat a PB sandwich just about every single day. It was my go-to lunch in elementary school. My husband also puts the Reese’s PB cups in the freezer because he knows I won’t eat them frozen. My family will love this pie! I can’t wait to make it!